Our Menu

Get your favorite Bon Appétit Grill meals delivered straight to your door or ready for pickup at your preferred location.

Appetizers & Small Bites

Start your meal with flavorful, shareable favorites. From crispy, golden bites to savory, tender snacks, these small plates are perfect for satisfying cravings or pairing with your main course.

Bbq Ribs Fries Combo

Smoky, tender ribs glazed in BBQ sauce, served with seasoned fries and veggies.

Beef Cornet

Flaky pastry filled with seasoned meat or vegetables, baked to a golden finish.

Beef Cornet

Flaky pastry filled with seasoned meat or vegetables, baked to a golden finish.

Fruit Cups Catering

Fresh mixed tropical fruits served chilled for a light, refreshing treat.

Fruit Cups Catering

Fresh mixed tropical fruits served chilled for a light, refreshing treat.

Seasoned Fries

Golden seasoned fries; crispy, salty, and perfect for sharing.

Wings And Fries Combo

Crispy fried chicken wings with seasoned fries and fresh veggies on the side.

Wings And Fries Combo

Crispy fried chicken wings with seasoned fries and fresh veggies on the side.

Wings W Fries Combo

Crispy fried chicken wings with seasoned fries and fresh veggies on the side.

Main Dishes

Beef Puffed Pastries

Flaky pastry filled with seasoned meat or vegetables, baked to a golden finish.

Chicken Platter

Juicy chicken seasoned with island spices, served with rice or fries and vegetables.

Chicken Wings Platter

Crispy fried chicken wings with seasoned fries and fresh veggies on the side.

Chicken Wings Platter

Crispy fried chicken wings with seasoned fries and fresh veggies on the side.

Du Riz, Sòs Pwa Avek Légume

Caribbean-inspired favorite, prepared with authentic spices and served with classic sides.

Fried Snapper

Whole snapper fried/steamed until flaky, served with plantains, vegetables, and lime.

Fried Turkey Platter

Crispy fried turkey slices, served with rice & peas, plantains, and pikliz.

Fried Turkey Platter 2

Crispy fried turkey slices, served with rice & peas, plantains, and pikliz.

Griot Plate

Haitian-style fried pork cubes, crispy outside, tender inside, paired with rice & peas, plantains, and pikliz.

Griot Platter

Haitian-style fried pork cubes, crispy outside, tender inside, paired with rice & peas, plantains, and pikliz.

Griot W Rice

Haitian-style fried pork cubes, crispy outside, tender inside, paired with rice & peas, plantains, and pikliz.

Jerk Chicken

Authentic jerk seasoning, marinated and roasted/grilled, served with rice, vegetables, and house gravy.

Jerk Chicken

Authentic jerk seasoning, marinated and roasted/grilled, served with rice, vegetables, and house gravy.

Jerk Chicken 2

Authentic jerk seasoning, marinated and roasted/grilled, served with rice, vegetables, and house gravy.

Légumes Epinard

Caribbean-inspired favorite, prepared with authentic spices and served with classic sides.

Ribs And Fried Combo

Smoky, tender ribs glazed in BBQ sauce, served with seasoned fries and veggies.

Sea Food Platter

Caribbean-inspired favorite, prepared with authentic spices and served with classic sides.

Sea Food Platter 2

Caribbean-inspired favorite, prepared with authentic spices and served with classic sides.

Seafood Platter

Seafood assortment—crispy and savory—served with fries or rice, plantains, and sauces.

Seafood Platter 3

Seafood assortment—crispy and savory—served with fries or rice, plantains, and sauces.

Steamed Snapper

Whole snapper fried/steamed until flaky, served with plantains, vegetables, and lime.

Steamed Snapper Fish

Whole snapper fried/steamed until flaky, served with plantains, vegetables, and lime.

Traditional Stews

Curry Chicken

Classic Caribbean curry chicken simmered in aromatic spices, served with rice.

Fried Goat Tasso Kabrit

Tender goat stewed low and slow in Creole spices, served with rice and seasonal vegetables.

Griot With Rice And Beans

Haitian-style fried pork cubes, crispy outside, tender inside, paired with rice & peas, plantains, and pikliz.

Stewed Beans Sòs Pwa

Creamy Haitian bean sauce served with fluffy rice—comforting and traditional.

Stewed Goat Sòs Kabrit

Tender goat stewed low and slow in Creole spices, served with rice and seasonal vegetables.

Stewed Oxtail

Slow-braised oxtail in rich brown gravy until fall-off-the-bone, with rice & peas and plantains.

Tasso Kabrit

Tender goat stewed low and slow in Creole spices, served with rice and seasonal vegetables.

Sides & Add‑ons

Macaroni Au Gratin

Creamy baked macaroni layered with cheese and a golden crust.

Pikliz

Spicy Haitian pickled slaw of cabbage, carrots, and peppers—zesty and bright.
Tasso Kabrit (Fried Goat)
$60.00
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Poulet en Sauce (Chicken in Creole Sauce)
$30.00
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Legume (Vegetable Stew)
$50.00
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Bouillon (Haitian Soup)
$40.00
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Diri Djon Djon (Black Mushroom Rice)
$70.00
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Lalo (Jute Leaves Stew)
$35.00
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Fried Red Snapper with Creole Sauce
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Marinad & Akra (Fritters)
$25.00
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Drinks | Desserts | Kids’ Menu Available
$65.00
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Authentic Haitian Cuisine – Made Fresh Daily
$75.00
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20

Years Of Experience

22

Number Restaurants

76

New Food Menu Dishes

70

New Chef In Kitchen

What Our Customers Say

At Bon Appétit Grill, we pride ourselves on providing an unforgettable dining experience with every meal. But don’t just take our word for it—here’s what some of our happy customers have to say:

“Absolutely amazing! The best Haitian food in Orlando. The Griot and Pikliz were bursting with flavor, and the service was top-notch. Definitely coming back!”

Elon Gated

CEO & Founder

“I’ve been coming here for years, and the food never disappoints. Whether I’m in the mood for soup joumou or fried snapper, I know I’ll get a delicious and authentic meal every time!”

James Watt

client, costumer

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